Sitting within the magnificent 350-acre estate of Ashford Castle, The Lodge at Ashford Castle, County Mayo, overlooks magical Lough Corrib. Originally built in 1865, it’s now part of the award-winning Red Carnation Hotel Collection offering mellow country house hospitality, exuding classic refinement with modern appeal.
The Lodge at Ashford Castle offers 24 Deluxe Bedrooms, 12 Duplex Suites, 8 Quay Suites and 6 Lake View Suites, each of which is individually designed, beautifully furnished, generously proportioned and equipped with the latest technology for your utmost comfort. You’ll enjoy rich deep pile carpets, super king beds with goose down duvets and pillows, chic modern furniture and the latest flat screen technology. Traditional sash windows allow you to breathe the pure air for which the West of Ireland is famed and all of the bathrooms boast underfloor heating, extra soft towels and luxury toiletries.
Imaginative cuisine, excellent wines, superb service and a relaxed yet elegant ambience –The Lodge at Ashford Castle has it all. The kitchen team, led by acclaimed Head Chef Jonathan Keane, adopts a simple yet effective approach following his key principles; using local and seasonally sourced ingredients, creating a thought provoking dining experience and ensuring that each ingredient works together following his ‘circle of flavours’ method.
With a variety of spaces available, The Lodge at Ashford Castle can cater for small intimate ceremonies or larger celebrations. Complete venue takeover can also be accommodated for and packages include the use of all 64 luxury guest rooms, catering for up to 130 guests with full Irish breakfast each morning provided. In addition, you will get have access to exquisite dining in Wilde’s Restaurant and private use of the Quay Bar, Harbour Bar, gardens and terraces. There is also the option to extend the party by hosting a post-wedding celebration such as a BBQ or buffet for guests continuing their stay at The Lodge at Ashford Castle.